Dr. BBQ credits much of his success to his favorite “secret” ingredient - Sugar In The Raw.
Sugar In The Raw is a natural cane turbinado sugar, grown in central Maui, Hawaii.
This rich, golden product is never bleached or over processed. It is the result of slow boiling, layer upon layer of high colored cane— allowing the golden crystals to retain their natural molasses, delivering extra flavor and richness as nature intended.
Sugar In The Raw is becoming well known among BBQ enthusiasts, for producing sweet and zesty BBQ rubs. But, believe me, this product also works magic in baked beans, sauces, marinades, desserts and almost anything else that needs a rich, sweet mellow flavor.
To learn more about Sugar In The Raw, visit their website